|  Grains

Hard Red Spring Wheat Kernels

$45.00

Organic Canada LogoPro Cert Organic LogoKosher Check Logo

Description

Uses

Ingredients

Storage

Description

Organic Hard Red Spring Wheat Kernel. Hard Red Spring wheat is planted in the spring and is a very versatile grain that is used primarily as a whole grain or processed whole wheat flour.

 

Uses

Versatile, with excellent milling and baking characteristics for wheat foods like hearth breads, hard rolls, croissants and flat breads. It is also an ideal wheat choice for some types of Asian noodles, general purpose flour and as an improver for blending.

Ingredients

Organic Hard Red Spring Wheat Kernels

Storage

In a cool, dry place for up to 24 months.

Clear