Unbleached Flour
Description
Uses
Nutrition
Ingredients
Storage
Description
Organic Unbleached flour is a premium-quality baker’s flour milled from Canadian Organic Hard Red Spring Wheat. It has excellent baking absorption, stability, tolerance, and volume with exceptional gluten strength.
Uses
For use in everyday baking. This flour is great for breads, muffins, pastries and more. It is a true all-purpose flour.
Nutrition
| Nutrition | Amount | % DV |
|---|---|---|
| Calories | 110 | - |
| Fat | 0.5 g | 1% |
| Saturated | 0 g | 0% |
| +Trans | 0 g | 0% |
| Cholesterol | 0 mg | - |
| Sodium | 1 mg | 0% |
| Carbohydrate | 22 g | - |
| Fibre | 1 g | 4% |
| Sugars | 1 g | 1% |
| Protein | - | - |
| Vitamin A | - | - |
| Vitamin C | - | - |
| Potassium | 35 mg | 1% |
| Calcium | 5 mg | 0% |
| Iron | 1.5 mg | 8% |
Ingredients
Organic Wheat Flour (Unbleached), Niacin (Vit B3), Iron, Organic Wheat Starch, Thiamine (Vit B1, Tricalcium Phosphate, Riboflaven (Vit B2), Folic Acid
Storage
Store in a cool dry place, up to 24 months.
